Masterchef Brazil winner gives workshop at CASACOR RS 2019

In addition to architecture, design and decoration, CASACOR Rio Grande do Sul 2019 offers a complete entertainment itinerary to its visitors. Signed by the Embaixada Gourmet platform, the parallel activities focusing on gastronomy are also livening up the event, which remains open to visitors until next September 8th, at Avenida Ceará, 1549. In the Embaixada Gourmet Experience environment, created by Studio Santy for a series of dinners, Maria Antonia Russi gave tips on some preparations and also on pairing dishes. Tickets for the course are sold out, but it is still possible to participate in one of the experiences offered by the project. . Chefs cook at the customers' table, enabling an exclusive meal and exchange directly on the dishes served. On August 29th, 30th and 31st, the project will host José Guerra (Dalve e Dito, DOM, Fat Cow). On September 4th, chef Luis Caballero will host a Peruvian dinner. To close the program, on September 5th, 6 and 7/9, The project promotes Korean cuisine evenings led by chef Sae Young Kim (SP). Dinners take place from Thursday to Saturday, at 8 pm, for only 20 people per night. Tickets include entry to the exhibition, welcome drink and five-course dinner and can be purchased on the website embaixadagourmet.com.br . CASACOR Rio Grande do Sul 2019 When? From July 23rd to September 8th Tuesday to Friday: 3pm to 8:30pm Saturdays: 12:00 pm to 8:30 pm Sundays and holidays: From 12pm to 8pm

1549 Ceara Ave – Porto Alegre/RS When? From Tuesday to Friday: Full price: R$40/ half price*: R$20 Every day: Full price: R$46/ half price*: R$23 Passport: Two entries: R$70 Five entries: R$140 Unlimited: R$180 *Half-price tickets can only be purchased at the box office (proof of payment by presenting documents is required). Valet: R$25 Ticket sales are available on the website: casacorrs.byinti.com